The Five O’Clock Steakhouse has added special dinner items to its summer specials menu. The supper club-style steakhouse is popular throughout the city of Milwaukee for its top notch steaks. The supper club is consistently voted in as “best steakhouse,” “best supper club,” and “best steaks.” The menu, of course, has mouth-watering steaks to choose from, but its summer menu has a few specialty items added for those that may want to experience something different.

The supper club has added several dishes, one of which is their new broiled mahi-mahi dish that has been a delight to those who have tried it. The mahi-mahi is broiled to perfection and served with Beurre Blanc, a zesty pineapple salsa, and accompanied by sautéed zucchini, asparagus, and carrots for the perfect light, summer dinner. Add a white wine suggested by your server or pick your favorite wine for the finish touch on a fantastic meal. The restaurant has an extensive wine and beer list and there are many excellent choices available.

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